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Esseborne Manor
Christmas Party   Game Terrine Served with new potatoes & baby leaf salad   Parsnip & Bacon Soup with Silver Onions   Crab & Avocado Salad With a Cherry Tomato Sauce & Rye Bread   Creamed Potato with Truffle Cheese Sauce Topped with Grated Egg & Cav
Cross Keys Inn
Christmas Day Menu     Wild Mushroom and Walnut soup   ~~~~~~~~~~~~~~~~~   Highland Peat Smoked Salmon served with a salad garnish and balsamic dressing   Garlic and Herb marinated butterfly King Prawns served on a bed of mixed salad leaves   Roasted Aspar
Wyke Down
Starters Chef's Deep Fried BrieServed with a pear and rosemary jelly Prawn CocktailClassic prawn cocktail with brown bread and butter Smoked SalmonScottish smoked salmon with lemon & spring onion crème fraîche Penne PastaPenne pasta with vine ripened tomatoes and oliv

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